Marshmallows

Lemon Meringue Pie. Pastry and lemon curd from scratch topped with Italian meringue and toasted. Yum.
Thanks so much to everyone who entered the competition for two spots on next weeks Christmas Marshmallow Workshop. I just picked the winner, you can see it on stories. Congrats to Letitia Holden!! #competition
💫Christmas Cakes💫 are now live on the website. You can collect from the kitchen in Smithfield up until lunchtime on the 24th. Gluten free option available. All the info over on delishmelish.com It will a limited amount so best to book in advance #christmas #christmascake #glutenfree #glutenfreechristmas
A new addition to Farmleigh market last weekend. A luscious gluten free topped with raspberry marshmallow which is toasted and then sprinkled with freeze dried raspberry. Farmleigh market will be on December 1st, 2nd, 8th, 9th, 15th and 16th #farmleigh #dublinchristmas #dublinatchristmas

 

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